Grass: NOT JUST ANOTHER PLOT
By Susan Aldridge
June 02, 2008
We know cows like it—and by eating certain varieties, they give more milk. So do these grasses' higher sugar content also mean greater ethanol output?
Fresh-Squeezed Ethanol Feedstock
June 02, 2008
Seventy-five percent of U.S. oranges are grown in Florida. The Sunshine State's citrus processing industry produces nearly all of the orange juice consumed in the country, resulting in up to 5 million tons of citrus waste each year. Options for turning that waste into something useful are limited, so the possibility of using citrus waste as a feedstock for ethanol plants is being closely monitored.
Pipeline Projects On Hold
By Elizabeth Ewing
June 02, 2008
Brazilian ethanol pipeline projects are budding, but not all will bloom.
Poultry industry counters EPA, USDA's RFS position
By Timothy Charles Holmseth
June 02, 2008
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